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I love this recipe because it is an easy sheet pan meal that is really just a fancy version of chicken nuggets and French fries. It's a family-favorite comfort-food that is easy to prep in advance!
I stopped by the Amadio Ranch Farm stand which sells local produce near me for many of the ingredients. This recipe uses both carrots and potatoes which you can find at the ranch or in your CSA basket.
Root vegetables like carrots and potatoes take on different flavors from the soil. That's the best part of getting locally grown produce. These potatoes are buttery, and the carrots are sweet and crunchy. I added a bit of lemon zest from my own lemon tree for a bit of zing!
The recipe also includes a creamy honey mustard dipping sauce! You can use your favorite Amadio Ranch Local honey and mustards!
This dinner makes a quick weeknight meal. Pair it with a German Beer and you have the perfect OCTOBERFEST supper!
