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Vegetable Quiche



This is not your typical quiche! We make a smooth and creamy egg mixture and then add in the delicious flavors of mushrooms, spinach, tomatoes, bell pepper and onion wrapped in our flaky pie crust.  Makes for a scrumptious breakfast.  It will feed 4-6 people and is the same size as our fruit pies.

This quiche can only be picked up locally.  

Ingredients - Crust: flour, oil, salt, milk   Filling: Eggs, cheddar cheese, sour cream, mushrooms, spinach, tomatoes, bell pepper, onion, onion powder, garlic powder, salt, pepper

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